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09 January 2006

International Award for Locos por las cerezas

Locos por las cerezas
Authors: Laura Gosalbo and Gèrard Solís

Locos por las cerezas awarded as Best Single Subject Cookbook in the World by the Gourmand World Cookbook Awards.
Awards were delivered during an spectacular gala dinner in Kuala Lumpur, May 21, 2006.

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